Sanma – broiled saury
posted March 29, 2003
The simple stuff is the good stuff. I suppose before I came to Japan I would have looked at something like this with some suspicion, but now it just sets my mouth to watering. Cooking by Yoshiko.
The simple stuff is the good stuff. I suppose before I came to Japan I would have looked at something like this with some suspicion, but now it just sets my mouth to watering. Cooking by Yoshiko.
I couldn’t agree with you more; the simple is the best, in food and…you name it. The more broadly that gets to be understood, the better off we’ll all be.
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